Cabbage Chutney

Does anybody at your home do not like cabbage?
Are u tired of eating cabbage curry?
No problem!!! Try this tasty and very easy Cabbage Chutney.This Chutney goes well with south Indian breakfast varieties and rice.

Ingredients :

Chopped Cabbage - 1 cup
Chopped Green chillies - 5-6
Tamarind Paste - 1 tbsp
Methi powder - 1/8 tbsp
Cumin powder - 1/8 tbsp
Garlic cloves - 2
Turmeric - A pinch
Salt - As per needed

Temper :
Oil - 4-5  tbsp
Mustard seeds - 1/4 tbsp
Cumin seeds - 1/4 tbsp
Asafoetida - A pinch
Urad dal - 1/4 tbsp
Curry leaves - 4-5

Procedure : 

Heat 2 tbsp of oil in a pan.Fry green chillies and keep them aside.In the same pan add chopped cabbage, turmeric and cook them for 15 min by closing the pan with a lid on a medium flame.Later switch off the stove and let it cool.
In a grinder, add green chillies, garlic, tamarind paste, methi powder, cumin powder, cabbage, salt and make a paste.Now take oil in a pan and temper it. Pour the temper in chutney and serve it.

Very easy and tasty Cabbage Chutney is ready to eat .

Thank you. If you like please comment on the post.