Idli Manchurian

Idli Manchurian is one of the recipe, which proves that we can prepare  delicious recipe with left over stuff.This is a unique combination of Chinese and South Indian food . Let's start preparing this easy and yummy recipe !!!

Ingredients :

Idli - 4 (Cut into cubes)
Corn flour - 1/2 cup
All purpose flour - 1/2 cup
Ginger green chilli paste - 1 spoon
Onions chopped - 3 spoons
Ginger chopped - 3 spoons
Garlic chopped - 3 spoons
Tomato sause - 3 spoons
Chilli sause(red/green) - 2 spoons
Soya sause - 3 spoons
Vinegar - 1 spoon
Green chillies chopped - 2-3
Salt - 1/2 spoon
Pepper powder -1/4 spoon (optional)
Water - 1/2 cup
Chopped Coriander - 1/4 cup
Spring onions - 1/4 cup
Oil - As per needed

Procedure :

Make batter with corn flour and all purpose flour.Add salt, ginger green chilli paste to the batter.Dip the Idli cubes into the batter and deep fry them.

PREARING SAUSE :
Heat oil in the pan.Add Garlic, Ginger, chopped green chilles, pepper powder. Cook the mixture for 3-4 min.Add vinegar, tomato, Chilli and soya sause.Add water and pinch of salt to the mixture.Now add the fried Idli cubes to the above sauce and cook it for 5-6 min.Finally add some chopped onions, coriander leaves and spring onions.

Tasty Idli  Manchurian is ready to eat.

Thank you. If you like please comment on the post.