Methi Thepla

Methi is rich in proteins, fiber, iron and vitamin C.It also reduces cholesterol. We can prepare many tasty recipes with these healthy leaves.
Methi Thepla is one of the famous Gujarati recipe.It takes very less time to prepare. So here is the recipe !!!

Ingredients : 

Whole wheat flour ( Chapati atta) - 1.5 Cup
Red Chilli powder - 1 spoon
Coriander powder - 1.5 spoon
Cumin powder - 1 spoon
Turmeric - 1/4 spoon
Carom seeds - 1/2 spoon
Salt - As per needed
Fenugreek leaves ( washed and chopped )  - 3/4 cup
Green chillies chopped - 2
Ginger paste - 1 spoon
Oil - As per needed

Procedure :

In a bowl add atta, red chilli powder, turmeric, coriander powder, cumin powder, carom seeds, salt, green chillies, ginger paste, methi leaves and oil.Make the mixture into a semi soft dough and keep it aside for 15min. After 15min, make the dough into small balls and knead them like rotis.
Heat the oil on tawa. Finally place the thepla and fry it on both sides.

Serve them hot with curd or mango pickle.

Thank you. If you like please comment on the post.