Baingan Matar Masala

For the spicy food lovers, here comes the most easy Baingan Matar masala curry!!!

Ingredients:

Brinjals chopped - 1 cup
Onions - 1/2 cup
Green Chillies - 5
Green peas ( frozen) -1/4 cup
Ginger Garlic Paste - 1 spoon
Garam masala - 1/2 spoon
Dhaniya powder - 1/2 spoon
Salt - As per Taste
Chopped coriander - 1/4 cup

Temper :

Oil - 5 spoons
cumin, mustard seeds - 1 Spoon

Procedure :

Take 5 spoons of oil in a pan and temper it. Slit green chillies, add ginger garlic paste and onions . Add green peas and allow the mixture to cook it for 3 min.Add brinjals and salt to the mixture.Allow the stuff to cook for 10 min.once the brinjals are cooked, just add garam masala powder, dhaniya powder and stir the mixture well.Finally add chopped coriander leaves to the curry

Tasty Baingan Matar masala is ready to eat.

Goes well with Roti or Rice.

Thank you. If you like please comment on the post