Matar Pulav

Sweet and delicious green peas(Matar) are the most nutritious green seeds.Greenpeas has low cholesterol when compared to other seeds.
The taste of green peas can be improved by adding some more ingredients to them.
So here comes the recipe for Matar Pulav

Ingredients :

Rice - 1 cup
Onions - 1 (chopped)
Green Chillies and Ginger paste - 1 spoon
Green peas - 3/4 cup
Salt - As per Taste
Chopped coriander - As per needed.
Oil - 4 spoons.
Cloves - 2-3
Cinnamon - 2 (1 inch height)
Bay leaves - 2
Cumin seeds - 1 spoon
Turmeric - 1/4 spoon
Water - 2 cups

Procedure : 

Soak the rice for 1 hour.Wash the rice and keep it aside.
Heat the oil in a pan.Add cumin seeds, cloves, cinnamon, bay leaves,onions and ginger chilli paste.Allow it to cook for 3-4 min.Now add green peas, rice, 2 cups of water, salt and stir the mixture well.Close the pan and allow the rice to cook by keeping in medium flame.Once the rice is completely cooked, mix well and add coriander.

Matar Pulav is ready to eat.

Thank you. If you like please comment on the post.