Green Peas Masala

Green peas masala is a very simple and delicious dish that goes well not only with chapati and poori but also with pulao and other flavored rice like jeera rice , ghee rice etc. Peas are very good for health , high in protein , has folic acid also which helps to maintain good health . So here comes recipe for Green Peas Masala.

Ingredients :

Green peas - 1 cup (frozen)

Onion - 1 cup (chopped)
Tomato -3/4 cup chopped

Ginger garlic paste 1 spoon

Green chilli - 1

Salt as required

Butter -1 1/2 tsp + oil -2 tsp or oil- 3 1/2 tsp

Turmeric powder - a pinch

Chilli powder -1 tsp

Coriander powder -2 tsp

Jeera powder -3/4 tsp

Garam masala 1 spoon

Coriander leaves - 1/4 cup chopped

Cashew nut paste - 2 spoons 

Procedure :

Boil the water and add cashewnuts to it.  After 10 min make them in to fine paste in grinder .

Heat oil , add jeera , green chilli,  ginger garlic paste  and fry them . Now add onions , turmeric ,and saute them till onions are fried . Add tomatoes and let it cook for 5 min . Now add green peas and let it cook for 10 min . Add garam masala powder , cumin and coriander powder , red chilli powder to it and mix well . Close the lid and see that peas absorb  the masala well . Add cashew nut paste and  close the lid till it boils.  Lastly add coriander leaves and serve hot with roti or rice   

Thank you . If you like the recipe please comment